Exceptional marbling, superior tenderness, and exquisite flavor, our Wagyu beef is the result of crossbreeding Japan’s world-famous Wagyu with American Black Angus cattle. Try what has become arguably the best and most expensive beef money can buy.
4J Cattle Farms Delicious Wagyu Porterhouse Steak is a beautifully custom cut 1.5” thick steak. For those steak lover that enjoys a little more filet. The t-shaped bone separates a beefy New York Strip on one side and a tender filet mignon on the other. This is the perfect dinner steak for 2 or more to enjoy over a glass of wine with friends, family, or business partners.